Hovenia dulcis

Classification System: APG IV

Superregnum: Eukaryota
Regnum: Plantae
Cladus: Angiosperms
Cladus: Eudicots
Cladus: Core eudicots
Cladus: Rosids
Cladus: Eurosids I
Ordoo: Rosales

Familia: Rhamnaceae
Subfamilia: Ziziphoideae
Tribus: Paliureae
Genus: Hovenia
Species: Hovenia dulcis
Name

Hovenia dulcis Thunb.
References

Nov. gen. pl. 1:8. 1781 (Fl. jap. 101. 1784)
USDA, ARS, Germplasm Resources Information Network. Hovenia dulcis in the Germplasm Resources Information Network (GRIN), U.S. Department of Agriculture Agricultural Research Service. Accessed: 09-Oct-10.

Vernacular names
Afrikaans: Japanse rosyntjieboom
English: Japanese raisin tree, Oriental raisin tree
italiano: Albero dell'uva passa
русский: Конфетное дерево
Türkçe: Şeker ağacı

Hovenia dulcis, the Japanese raisin tree or oriental raisin tree, is a hardy tree found from Asia, over Eastern China (萬壽果; pinyin: wànshòuguǒ) and Korea (헛개나무, heotgae namu) to the Himalayas (up to altitudes of 2,000 m), growing preferably in a sunny position on moist sandy or loamy soils. The tree known for its health benefits when consumed in tea, introduced as an ornamental tree to several countries, also bears edible fruit. It is considered to be one of the most pervasive invaders in Brazilian subtropical forests.[1]

Description
Hovenia dulcis

Tree, rarely a shrub, deciduous, to 10–30 m tall. Branchlets brown or black-purple, glabrous, with inconspicuous lenticels. The glossy leaves are large and pointed. The trees bear clusters of small cream-coloured hermaphroditic flowers in July. The drupes appear at the ends of edible fleshy fruit stalks (rachis), which is a type of accessory fruit.
Uses

The fleshy rachis of the infructescence is sweet, fragrant and is edible raw or cooked. Dried, they look and taste like raisins. An extract of the seeds, bough and young leaves can be used as a substitute for honey[2] and is used for making wine and candy.

An extract of the leaves contains hodulcine, a glycoside which exhibits an anti-sweet activity.[3]

The timber is fine and hard and is used for building construction and fine furniture.

It has been used in traditional Chinese, Korean, and Japanese medicines to treat fever, parasitic infection, as a laxative, and a treatment of liver diseases, and as a hangover treatment.[4]
Reforestation

In Thailand Hovenia dulcis is relatively rare, typically found in the stream-irrigated valleys of primary lower mountain evergreen forest located between 1,075 and 1,250 metres above sea level. However, it is one of 30 potential species identified as a substitute for Eucalyptus spp., commonly planted for reforestation, that would meet the demand for rapid growth while not disturbing the ecological balance.[5][6]

In Thailand Hovenia dulcis grows at roughly the same rate as eucalyptus, reaching six metres in height within three years.[5] One major asset is that the growth form of the tree allows other species to regenerate nearby. As well, the tree attracts several varieties of both birds and mammals which feed on the seeds and fruit.[7] As well as promoting fauna diversity, this process assists in improving soil fertility through humification.[5]

Synonyms

Hovenia acerba – Lindl.
Hovenia inequalis – DC.

References

Cf. Dechoum M, T Castellani, S Zabra, M Rejmànek, N Peronni & J Tamashiro (2014) Community structure, succession and invasibility in a seasonal deciduous forest in southern Brazil. Proceedings of the 8th International Conference on Biological Invasions (Neobiota 2014), p. 8.
Facciola, Stephen (1990-11-01). Cornucopia: a source book of edible plants. Kampong Publication. ISBN 0-9628087-0-9.
Lyn O'Brien Nabors (2001-06-01). Alternative Sweeteners 3e. CRC PressI Llc. ISBN 978-0-8247-0437-7.
Hyun TK et al. Hovenia dulcis--an Asian traditional herb. Planta Med. 2010 Jul;76(10):943-9. PMID 20379955
"Kamol Sukin "Tropical Feast"". Archived from the original on 2015-08-24. Retrieved 2011-05-24.
G. Pakkad, S. Elliott, V. Anusarnsunthorn "FOREST RESTORATION PLANTING IN NORTHERN THAILAND" in Proceedings of the Southeast Asian Moving Workshop on Conservation, Management and Utilization of Forest Genetic Resources 25 February-10 March 2001, Thailand
"The fruits, seeds and seedlings of Hovenia dulcis Thunb. (Rhamnaceae)." Nat. Hist. Bull.Siam Soc. 44:41–52 1996